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Desserts

Choc. Coconut Macaroon

hasan

1 hr 15 min total · 30 min hands-on · 20 macaroons | Oven: 325°

Ingredients

  • 2 14oz bags sweetened coconut
  • 1 14oz can Sweetened condensed milk
  • 3 Tbsp Sour cream
  • 1 Tbsp heavy cream
  • 1 1/2 tsp Vanilla
  • Ex Yolk
  • 3/4 lb (12oz) Hershey sweet chocolate --- (melted)

Instructions

  1. 1.Preheat oven to 325°
  2. 2.Line baking Sheet with parchment
  3. 3.Mix all ing. in a bowl, combined using a small scoop, drop the dough on baking sheet.
  4. 4.Bake for 20 mins remove from oven & cool. dip one side of each in melted choc. Refrigerate
  5. 5.Enjoy