← Family Recipes
Salads

Cucumber, Mustard, and Dill Salad

hasan

15 min total · 4 servings

Ingredients

  • 2 Tsp White-Wine Vinegar
  • 2 Tsp Dijon Mustard
  • 1/2 Tsp Salt, Or to Taste
  • 1 1/2 Tsp Sugar
  • 1 Tbsp Mild Olive Oil
  • 1 Large Seedless Cucumber (Usually Plastic-Wrapped; 1 Lb), Peeled
  • 2 Tbsp Fresh Dill, Chopped

Instructions

  1. 1.Whisk together vinegar, mustard, salt, and sugar in a bowl, then add oil in a slow stream, whisking.
  2. 2.Halve cucumber lengthwise and remove seeds with a small spoon; then cut halves crosswise into 1/8-inch-thick slices.
  3. 3.Add cucumber and dill to vinaigrette, tossing to coat.

Notes

Source: Gourmet, October 2004, via Epicurious.com (printed 8/3/2005).