Desserts
Pineapple Tarts
hasan
1 hr 30 min total · 30 min hands-on
Ingredients
- 1/2 Cup Butter
- 3 Oz Cream Cheese
- 2 Tbsp Sugar
- 1 1/2 Cups Flour
- Filling
- 1 Can (8 Oz) Crushed Pineapple, Drained
- 1 Cup Brown Sugar
- 2 Eggs
- 2 Tbsp Butter, Melted
- 3/4 Cup Nuts, Chopped
Instructions
- 1.Mix pastry ingredients & chill.
- 2.Line muffin pans.
- 3.Sprinkle 1/2 of the nuts on bottom.
- 4.To make filling mix all ing. well, pour into shell. Other half of nuts sprinkled over the filling.
- 5.Bake 350° 30-35 mins.
Notes
Marked 'V good'.