Desserts
Pineapple Tarts
hasan
1 hr 30 min total · 30 min hands-on
Ingredients
- 1/2 Cup Butter
- 3 Oz Cream Cheese
- 2 Tbsp Sugar
- 1 1/2 Cups Flour
- Filling
- 1 Can (8 Oz) Dried Crushed Pineapple
- 1 Cup Brown Sugar
- 2 Eggs
- 2 Tbsp Butter, Melted
- 3/4 Cup Nuts, Chopped
Instructions
- 1.Mix and chill. Have muffin pans.
- 2.Sprinkle 1/2 of the nuts on bottom, other half sprinkled over the filling.
- 3.To make filling, mix all ingredients well. Pour into shell.
- 4.Bake at 350 degrees for 30 to 35 minutes.
Notes
Rating: very good. 's' in title added by hand.