Appetizers
Sea Food Bread
hasan
45 min total · 15 min hands-on
Ingredients
- 2 Loaves French Bread, One Hollowed Out and One Cubed
- 1 Pkg (8 Oz) Cream Cheese
- 1 Jar Old English Cheese
- 1 Can Crab Meat, Drained
- Chives or Green Onions
- 1/4 Lb Butter, Melted
Instructions
- 1.Mix Old English & cream cheese, add green onions and crab. (Can be made ahead a day or so up to this point & refrigerated.)
- 2.Before serving pour crab/cheese mixture into the hollowed out bread and heat till mixture is hot. 350° for 20 to 30 mins.
- 3.Put cubed bread on cookie sheet, drizzle melted butter on top and heat.
Notes
Shehrzad.'