Main Dishes
Stewing Veal (Paprikash) - for Rehrezade
hasan
2 hr 30 min total · 30 min hands-on
Ingredients
- Stewing veal (3p)
- Onions (3 large) chopped fine
- Red paprika and some hot paprika
- 1 large cup wine
- 1 green pepper (sliced) (can be hot)
- 1 tomato (sliced)
- Salt
- Sour cream
Instructions
- 1.Sautee onions till golden brown.
- 2.Add red paprika, hot paprika, sliced pepper and tomato, veal and wine and some salt.
- 3.Mix it, cover it and cook it very slow till tender.
- 4.When it cooled off, take out meat from sauce and mix in sour cream (stir it smooth), put meat back.
- 5.It is good with steamed rice, boiled potatoes, or noodles.