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Main Dishes

Veal Paprikash with Sour Cream

hasan

2 hr 30 min total · 30 min hands-on

Ingredients

  • 3 P Stewing Veal
  • 3 Large Onions, Chopped Fine
  • Red Paprika
  • some Hot Paprika
  • 1 Large Cup Wine
  • 1 Green Pepper, Sliced (Can Be Hot)
  • 1 Tomato, Sliced
  • Salt
  • Sour Cream

Instructions

  1. 1.Sautée onions till golden brown.
  2. 2.Add red paprika & hot paprika, sliced pepper and tomato, + veal + wine and some salt.
  3. 3.Mix it, cover it and cook it very slow till tender.
  4. 4.When it cooled off, take out meat from sauce and mix in sour cream (stir it smooth), put meat back.

Notes

It is good with steamed rice, boiled potatoes or noodles. '3p' for the veal probably means 3 pounds. Sour cream appears only in the method, not in the ingredient list; no amount given.