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Desserts

Zucchini Crunch

hasan

1 hr 10 min total · 20 min hands-on

Ingredients

  • 8 Cups Zucchini, Peeled & Sliced
  • 2/3 Cup Sugar
  • 1 Cup Apple Juice, (Or Water)
  • 1/3 Cup Lemon Juice
  • 1 1/2 Tsp Cinnamon
  • Dash Nutmeg
  • 1 Tsp Salt
  • Topping
  • 1 Cup Flour
  • 1/2 Cup Brown Sugar
  • 1 Tsp Baking Soda
  • 6 Tsp Butter, Softened

Instructions

  1. 1.Boil the zucchini, sugar, apple juice, lemon juice, cinnamon, nutmeg and salt for 10 minutes.
  2. 2.Pour into 13x9x2 inch pan.
  3. 3.Crumble together the flour, brown sugar, baking soda and butter and sprinkle over top.
  4. 4.Bake at 350° for 45 minutes.