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Desserts

Zucchini Crunch

hasan

1 hr 25 min total · 30 min hands-on

Ingredients

  • 8 cups zucchini, peeled & sliced
  • 2/3 cup sugar
  • 1 CUP APPLE JUICE (or water)
  • 1/3 cup lemon juice
  • 1 1/2 teaspoon cinnamon
  • dash of nutmeg
  • 1 teaspoon salt
  • 1 cup flour
  • 1/2 cup brown sugar
  • 1 teaspoon baking soda
  • 6 teaspoons butter (softened)

Instructions

  1. 1.Boil for 10 minutes: zucchini, sugar, apple juice (or water), lemon juice, cinnamon, nutmeg, and salt.
  2. 2.Pour into 13x9x2 inch pan.
  3. 3.Crumble together and sprinkle over top: flour, brown sugar, baking soda, and butter.
  4. 4.Bake at 350° for 45 minutes.